There’s nothing more I love then an event that showcase the great culinary finds within our city. Toronto’s gastronomic scene is constantly involving and refining our collective palette as we grow together. Whenever I get a chance to taste a multitude of eateries within the same night without the need to teleport, I get overly excited and blissful. Eat to the Beat is one of my favourite events and it has a special place within my heart as it showcases all the amazing female chefs and their dishes. This year, 60 female chefs came together to cook in support of the Canadian Cancer Society at Roy Thompson Hall and it was truly a night to remember and savour.Read More
Eat to the Beat is one of my favourite culinary events and it will return on October 17th at Roy Thompson Hall. 60 female chefs will be coming together to cook up a storm for The Canadian Breast Cancer Foundation. I was lucky enough to attend the event last year and captured many of the chefs in action and tasted their dishes. It’s a fun night to sample some of the city’s best plates to support a great cause and put a spotlight on the amazing women within our food industry.Read More
A photographic and video recap of Toronto Taste, the culinary event in support of Second Harvest and the food services they provide within Toronto.Read More
For over twenty years Eat to the Beat has been bringing female chefs together to showcase their talents in support of The Canadian Breast Cancer Foundation. This year, on November 1st, 60 of Toronto’s best female chefs came out and brought their signature dishes to the event.
The venue, Roy Thompson Hall was filled by attendees as live music from a violinist and a DJ duo offered a musical backdrop. Breast cancer survivors also sported creative and festive corsets through out the evening. It was the perfect night to taste the best of the city while supporting a worthy cause.
Here are some of the faces and food from the evening.Read More
On November 1st, 60 remarkable female chefs will come together to showcase their talents for one worth cause at the Eat to the Beat event, benefiting breast cancer. Held at Roy Thompson Hall, this event is a chance for food lovers to come together and sample some of the best dishes of the city. Chefs from Colette, Mildred’s Temple, The Drake Hotel are amongst the many establishments in participation.Read More
Italian cuisine will always have a special place within my heart (and my stomach). One of the first jobs I had was being a hostess at a restaurant in Toronto named Verona. This was where I had my first bowl of risotto and learned why cognac was in a cream sauce and how ricotta was added to desserts. That summer at Verona taught me a lot about the service industry and developed my interest in food. Two years later, I was able to visit Italy and made a stop in Verona. With the sceneries from Romeo & Juliet and endless pasta and pastries in sight, it felt surreal to be in the city that inspired the restaurant that started my culinary interests.
Recently at I was able to attend the Flavour Your Life event featuring Redoro, an Olive Oil maker from Verona. Thanks to Linda’s invite, I got to learn about how the city that has impacted me so much is leaving a mark within the olive oil industry.Read More
When two beautiful brands join forces, it becomes an even more exciting and anticipated forefront. That's the exact essence of the partnership between Pusateri's and Saks Fifith Avenue. Here's an inside look at the preview of the Pusateri's Food Hall at Saks.Read More
Check out the beautiful faces of chefs, vendors, and visitors during the Toronto Food and Wine Festival that happened September 18 - 20th at Evergreen Brickworks.Read More